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A Cut Above: Pruning Fruit Trees for Better Health & Production

February 11, 2019 @ 6:30 pm - 9:30 pm

CLASS CANCELLED

Pruning is one of the most important things you can do for the health of your trees. This class covers the basic types of cuts, why to make a pruning cut, and the right tools and how to maintain them.

Registration Details

  • Online registration and payment is available.
    1. Navigate to WebAdvisor.
    2. Select “Continuing Education” (If you have been a student at RCCC previously, click at the top of the page where indicated to update your current information).
    3. Select “Search, Register and Pay for Continuing Education Classes.”
    4. To search for your class, type “FRUIT” as a Key Word.
    5. Check the box to select the class and hit “Submit.”
    6. Enter your information and follow instructions to register and pay.
  • Call 704-216-7222 to register over the phone (mention #).

Download Family Food series 2019 flyer

CSP-4000GI-01

1901532 – Rieves

Details

Date:
February 11, 2019
Time:
6:30 pm - 9:30 pm
Event Category:

Venue