Whether you’re just starting a food business, or have been a food entrepreneur for years, figuring out how to get the word out is always a challenge. Join food business coach Jill Willett as she walks you through six key areas of marketing that will dramatically improve your ability to reach potential customers. Also discover the one essential system to have in place to grow your food audience every month.
Register for This Online Seminar
Note – Please register at least 24 hours in advance to be included on the pre-printed class roster.
Email sbc@rccc.edu with your questions or join our mailing list today!